What is Romano Cheese and Cream?
What is
What is
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
Cream is a thick white yellow fatty liquid of milk which can be used in desserts or as a cooking ingredient.
Color
Pale yellow
Not Available
Romano Cheese and Cream Flavor
Mild, Sharp, Tangy
Creamy, Sweet, Thick
Romano Cheese and Cream Aroma
Strong
Not Available
Vegetarian
Yes
Yes
Origin
Italy
Unknown
