What is Romano Cheese and Cream?
What is
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
Cream is a thick white yellow fatty liquid of milk which can be used in desserts or as a cooking ingredient.
Color
Pale yellow
Not Available
Romano Cheese and Cream Flavor
Mild, Sharp, Tangy
Creamy, Sweet, Thick
Romano Cheese and Cream Aroma
Strong
Not Available