What is Ricotta Cheese and Urda?
What is
- Ricotta is an Italian whey cheese made from sheep or cow, goat, or Italian water buffalo milk whey left over from the production of cheese.
- Like other whey cheeses, it is made by coagulating the proteins that remain after the casein has been used to make cheese, notably albumin and globulin.
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
Color
White
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Ricotta Cheese and Urda Flavor
Not Available
Milky, Sweet
Ricotta Cheese and Urda Aroma
Not Available
Fresh