What is Port de salut Cheese and Yak Butter?
What is
What is
Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour.
Yak butter is the butter made from the milk of domesticated yak
Color
Not Available
Yellow
Port de salut Cheese and Yak Butter Flavor
Not Available
Buttery, Salty
Port de salut Cheese and Yak Butter Aroma
Not Available
Not Available
Vegetarian
No
Yes
Origin
France
Nepal
