What is Yak Butter and Romano Cheese?
What is
Yak butter is the butter made from the milk of domesticated yak
  
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
  
Color
Yellow
  
Pale yellow
  
Yak Butter and Romano Cheese Flavor
Buttery, Salty
  
Mild, Sharp, Tangy
  
Yak Butter and Romano Cheese Aroma
Not Available
  
Strong
  
Vegetarian
Yes
  
Yes
  
Origin
Nepal
  
Italy