What is Port de salut Cheese and Swiss Cheese?
What is
Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour.
Swiss cheese is a mild cheese made from cow's milk and has a firmer texture than baby Swiss. The flavor is mild, sweet and nut-like.
Color
Not Available
Pale yellow
Port de salut Cheese and Swiss Cheese Flavor
Not Available
Nutty, Sweet
Port de salut Cheese and Swiss Cheese Aroma
Not Available
Fruity, Strong
Origin
France
Switzerland