What is Swiss Cheese and Roquefort Cheese?
What is
Swiss cheese is a mild cheese made from cow's milk and has a firmer texture than baby Swiss. The flavor is mild, sweet and nut-like.
Roquefort is a French Blue cheese, made from the milk of sheep.
Swiss Cheese and Roquefort Cheese Flavor
Nutty, Sweet
Salty, Sharp, Tangy
Swiss Cheese and Roquefort Cheese Aroma
Fruity, Strong
Sour smell, Strong
Origin
Switzerland
France