What is
Milk is an opaque white fluid which is enriched with fat and proteins produced by mammals for the nourishment of the young ones!
Roquefort is a French Blue cheese, made from the milk of sheep.
Milk and Roquefort Cheese Flavor
Milky
Salty, Sharp, Tangy
Milk and Roquefort Cheese Aroma
Milky
Sour smell, Strong
Origin
East European countries- Bulgaria, Czech Republic, Ukraine, Southwest Asian countries- Armenia, Azerbaijan, Georgia, Turkey
France