What is Roquefort Cheese and Mursik?
What is
Roquefort is a French Blue cheese, made from the milk of sheep.
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
Roquefort Cheese and Mursik Flavor
Salty, Sharp, Tangy
Bitter, Sharp
Roquefort Cheese and Mursik Aroma
Sour smell, Strong
Milky