What is Limburger Cheese and Dulce de leche?
What is
Limburger is a cow milk, semi soft cheese, with a washed rind.
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
Limburger Cheese and Dulce de leche Flavor
Grassy, Mild, Mushroomy
Sweet
Limburger Cheese and Dulce de leche Aroma
Sour smell
Sweet
Origin
Belgium, Germany, Netherlands
Argentina