What is
Limburger is a cow milk, semi soft cheese, with a washed rind.
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.
Color
Straw
Not Available
Limburger Cheese and Cheese Flavor
Grassy, Mild, Mushroomy
Not Available
Limburger Cheese and Cheese Aroma
Sour smell
Not Available
Vegetarian
No
Not Available
Origin
Belgium, Germany, Netherlands
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East