What is
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.
Limburger is a cow milk, semi soft cheese, with a washed rind.
Color
Not Available
Straw
Cheese and Limburger Cheese Flavor
Not Available
Grassy, Mild, Mushroomy
Cheese and Limburger Cheese Aroma
Not Available
Sour smell
Vegetarian
Not Available
No
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East
Belgium, Germany, Netherlands