What is Curd and Milk Powder?
What is
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
  
Powdered milk or dried milk is a dairy product made by evaporating milk to dryness. The purpose being to extend shelf life.
  
Color
White
  
White
  
Curd and Milk Powder Flavor
Sour
  
Milky
  
Curd and Milk Powder Aroma
Fresh, Sour smell
  
Milky
  
Vegetarian
Yes
  
Yes
  
Origin
Unknown
  
Russia