What is Curd and Camel milk?
What is
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
Camel milk is the milk extracted from camel, which is rich source of proteins with potential antimicrobial and protective activities.
Color
White
Not Available
Curd and Camel milk Flavor
Sour
Sharp, Salty, Sweet
Curd and Camel milk Aroma
Fresh, Sour smell
Not Available