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What is Cream Cheese and Gomme?
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Cream Cheese
Gomme
What is Gomme and Cream Cheese
Summary
Calories
Nutrition
Benefits
What is
How to make
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What is
What is
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
Gomme is a traditional Norwegian dish used for dinner or dessert, usually as spread on slices of bread, lefse, and similar.
Color
White
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Flavor
Creamy, Mild, Sweet
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Aroma
Fresh, Pleasant
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Vegetarian
Yes
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Origin
United States
Norway
How to make >>
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