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What is Cream Cheese and Gomme?


What is Gomme and Cream Cheese


What is

What is
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.  
Gomme is a traditional Norwegian dish used for dinner or dessert, usually as spread on slices of bread, lefse, and similar.  

Color
White  
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Flavor
Creamy, Mild, Sweet  
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Aroma
Fresh, Pleasant  
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Vegetarian
Yes  
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Origin
United States  
Norway  

How to make >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese