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What is Gomme and Cream Cheese?
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Gomme
Cream Cheese
What is Cream Cheese and Gomme
Summary
Calories
Nutrition
Benefits
What is
How to make
All
What is
What is
Gomme is a traditional Norwegian dish used for dinner or dessert, usually as spread on slices of bread, lefse, and similar.
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
Color
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White
Flavor
-
Creamy, Mild, Sweet
Aroma
-
Fresh, Pleasant
Vegetarian
-
Yes
Origin
Norway
United States
How to make >>
<< Benefits
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