What is Cream Cheese and Dulce de leche?
What is
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
Flavor
Creamy, Mild, Sweet
Sweet
Aroma
Fresh, Pleasant
Sweet
Origin
United States
Argentina