Home
My Dairy Diet


What is Condensed milk and Quark?


What is Quark and Condensed milk


What is

What is
Condensed milk is cow's milk from which water has been removed.  
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.  

Color
-  
-  

Flavor
-  
-  

Aroma
-  
-  

Vegetarian
-  
-  

Origin
American, France  
Germany  

How to make >>
<< Benefits

Comparison of Low Calorie Dairy Products

Low Calorie Dairy Products

Low Calorie Dairy Products


Comparison of Low Calorie Dairy Products