What is Cheese and Brie Cheese?
What is
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.
- Brie cheese is a French soft Cheese, named after the French region Brie.
- It is made form unpasteurized cow's milk and has a tangy taste.
Flavor
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Fruity, Mild, Nutty, Tangy
Aroma
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Pronounced, Strong
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East
France