What is
- Brie cheese is a French soft Cheese, named after the French region Brie.
- It is made form unpasteurized cow's milk and has a tangy taste.
  
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.
  
Color
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Brie Cheese and Cheese Flavor
Fruity, Mild, Nutty, Tangy
  
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Brie Cheese and Cheese Aroma
Pronounced, Strong
  
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Vegetarian
No
  
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Origin
France
  
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East