What is Bulgarian Yogurt and Cheese?
What is
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
Cheese, a dairy food consisting of compressed, coagulated and ripened curd of milk which is separated from the whey.
Color
White
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Bulgarian Yogurt and Cheese Flavor
Creamy
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Bulgarian Yogurt and Cheese Aroma
Sour smell
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Vegetarian
Yes
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Origin
Bulgaria
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Europe, Middle East