What is Basundi and Dadiah?
What is
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
  
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
  
Color
Pale yellow
  
White
  
Basundi and Dadiah Flavor
Milky, Sweet, Thick
  
Sour, Thick
  
Basundi and Dadiah Aroma
Milky
  
Milky
  
Vegetarian
Yes
  
Not Available
  
Origin
India
  
Indonesia