What is Basundi and Butter Fat?
What is
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
  
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
  
Color
Pale yellow
  
Not Available
  
Basundi and Butter Fat Flavor
Milky, Sweet, Thick
  
Not Available
  
Basundi and Butter Fat Aroma
Milky
  
Not Available
  
Vegetarian
Yes
  
Yes
  
Origin
India
  
NA