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What is Amasi and Neufchatel Cheese?


What is Neufchatel Cheese and Amasi


What is

What is
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.  
Neufchatel is a french cow milk cheese, that has a soft texture.  

Color
White  
White  

Flavor
Sour  
Mushroomy, Nutty, Salty, Sharp  

Aroma
Milky  
Sour smell  

Vegetarian
Yes  
No  

Origin
Africa  
France  

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