Calories per 100g
67.80 Kcal
  
99+
88.00 Kcal
  
99+
Calories in 1 pat
Not Available
  
Calories in 1 tbsp
Not Available
  
Not Available
  
Calories in 1 cup
Not Available
  
Calories in 1 stick
Not Available
  
Not Available
  
Serving size
100
  
100
  
% Fat Content
Not Available
  
Trans Fat
0.00 g
  
Not Available
  
Serving Size
100
  
100
  
Vitamins
  
  
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Not Available
  
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Minerals
  
  
Other
  
  
Water
87.42 g
  
82.54 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Aids in ACE inhibitory activity, Antioxidative effect, Anti-tumor activity, Immunomodulatory effects
  
Presence of calcium, Presence of calcium makes teeth strong & healthy, Strengthens bones
  
Other General Benefits
NA
  
Presence of calcium, Presence of calcium makes teeth strong & healthy
  
Hair and Beauty Benefits
  
  
Skin Care
Antioxidative effect
  
Not Available
  
Hair Care
Unknown
  
Excellent hair conditioner
  
Nutritional Importance & Uses
  
  
Uses
No uses found
  
No uses found
  
Nutritional Importance
Rich in probiotics
  
Contains good amount of Vitamins, Good source of protein
  
Allergy
  
  
Viili and Eggnog Allergy Symptoms
Not Available
  
Abdominal cramps, Anaphylaxis, Decrease in Blood pressure, Diarrhea, Hives, Itchy eyes, Nausea, Runny or stuffy nose, Skin inflammation, Sneezing, Swelling of throat, Vomiting
  
What is
- Viili is a yogurt-like mesophilic fermented milk that originated in the Nordic countries.
- Viili is a traditional heirloom yogurt from Finland.
  
Eggnog is a Dairy based beverage, made from milk, sugar, and whipped Eggs.
  
Color
White
  
Cream
  
Viili and Eggnog Flavor
Yogurt like
  
Creamy, Thick, Vanilla
  
Viili and Eggnog Aroma
Milky
  
Sour smell
  
Vegetarian
Yes
  
No
  
Origin
Finland, Sweden
  
England
  
Serving Size
100
  
100
  
Ingredients
Villi culture, Whole milk
  
Bourbon, Brandy, Cinnamon stick, Cream, Egg yolk, Eggs, Milk, Nutmeg, Sugar, Wooden stirrer & wooden spoon
  
Fermentation Agent
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides
  
Not Applicable
  
Things you need
Glass container with lid, Bowl, Cotton napkin, Cup, Measuring cup, Plate
  
Bowl, Blender, Stirrer
  
Time Duration
  
  
Preparation Time
24 hours
  
15- 20 minutes
  
Cooking Time
Not Applicable
  
Not Applicable
  
Aging time
Not Applicable
  
Not Applicable
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
15 days
  
5- 7 days