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Urda
Urda

Pomazankove Maslo
Pomazankove Maslo



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Urda
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Pomazankove Maslo

Urda vs Pomazankove Maslo Facts

Calories

Calories in 1 cup

Calories

Calories in 1 tbsp

Calories in 1 oz

Calories in 1 slice of

Serving size

Proteins

Carbs

Fiber

Sugar

Fats

Fat Content

Saturated Fat

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

Nutrition

Serving Size

Cholesterol

Vitamin A

Vitamin B1 (Thiamin)

Vitamin B2 (Riboflavin)

Vitamin B3 (Niacin)

Vitamin B6 (Pyridoxine)

Vitamin B9 (Folic acid, Folate)

Vitamin B12 (Cobalamin)

Vitamin C (Ascorbic acid)

Vitamin D

Vitamin D (D2+D3)

Vitamin E (Alpha- Tocopherol)

Vitamin K (Phylloquinone)

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Water

Caffeine

Benefits

Health Benefits

Other General Benefits

Skin Care

Hair Care

Uses

Nutritional Importance

Allergy Symptoms

What is

What is

Color

Flavor

Aroma

Vegetarian

Origin

How to make

Serving Size

Ingredients

Fermentation Agent

Things you need

Preparation Time

Cooking Time

Aging time

Refrigeration Temperature

Shelf Life

 
84.00 Kcal
136.00 Kcal
30.00 Kcal
80.00 Kcal
240.00 Kcal
100
18.00 g
6.00 g
0.00 g
6.00 g
4.00 g
-
0.00 g
0.00 g
0.30 g
1.30 g
 
100
31.00 mg
384.00 IU
0.02 mg
0.19 mg
0.08 mg
0.02 mg
13.00 µg
0.29 µg
0.00 mg
6.00 IU
0.10 µg
0.07 mg
0.70 µg
272.00 mg
0.44 mg
15.00 mg
183.00 mg
125.00 mg
99.00 mg
1.34 mg
74.41 g
0.00 g
 
Reduces cholesterol, Improves digestion, Presence of calcium, Presence of calcium makes teeth strong & healthy, Strengthens the immune system
Improves digestion, Improves Nutrition
Provides supple, healthy and glowing skin, Reduces blemishes and dark circles
Results in shiny hair
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Good source of Calcium, Good source of protein
Anaphylaxis, Cramps, Diarrhea, Labored breathing, Nausea, accompanied by vomiting, Oral swelling, Swelling of throat, Vomiting, Wheezing
 
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
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Milky, Sweet
Fresh
Israel
 
100
Whey of sheep, goat or cow milk
-
Container
1 hour
10
-
41.00 °F
-
 
-
328.00 Kcal
102.00 Kcal
717.00 Kcal
-
100
3.00 g
6.00 g
0.00 g
3.00 g
33.00 g
-
22.00 g
0.00 g
0.00 g
0.00 g
 
100
0.00 mg
150.00 IU
-
-
0.10 mg
-
38.00 µg
0.00 µg
0.00 mg
0.50 IU
0.00 µg
0.97 mg
0.00 µg
120.00 mg
-
2.00 mg
97.00 mg
-
230.00 mg
-
-
0.00 g
 
Keeps feel full, Provides energy
-
-
-
-
Good source of calories
-
 
  • Pomazánkové máslo is a traditional Czech and Slovak dairy product.
  • It is a spread made from sour cream, milk powder and buttermilk powder.
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-
-
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Czech Republic
 
100
Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour
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Bowl, Pan, Stirrer
20- 30 minutes
10
-
39.20 °F
1- 2 Weeks

Difference between Urda and Pomazankove Maslo

Though Urda and Pomazankove Maslo, both are Dairy products, there is some prominent difference between Urda and Pomazankove Maslo. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Urda and Pomazankove Maslo. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Urda vs Pomazankove Maslo facts, dictate the similarities and differences between Urda and Pomazankove Maslo. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.