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Urda
Urda

Milk Skin
Milk Skin



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Milk Skin

Urda vs Milk Skin

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1 Calories
1.1 Calories
Semifreddo Facts
136.00 Kcal
Rank: 62 (Overall)
123.00 Kcal
Rank: 64 (Overall)
Organic Milk Facts
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1.2 Calories in 1 cup
Butter Facts
Not Available
Rank: N/A (Overall)
298.00 Kcal
Rank: 8 (Overall)
Yak Butter Facts
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1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
18.00 Kcal
Rank: 6 (Overall)
Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
Not Available
Rank: N/A (Overall)
37.00 Kcal
Rank: 4 (Overall)
Paneer Facts
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1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
18.00 g
Rank: 32 (Overall)
3.13 g
Rank: 73 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
6.00 g
Rank: 41 (Overall)
4.73 g
Rank: 49 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
6.00 g
Rank: 49 (Overall)
4.13 g
Rank: 37 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
4.00 g
Rank: 24 (Overall)
10.39 g
Rank: 43 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
0.00 g
Rank: N/A (Overall)
7.03 g
Rank: 41 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
Not Available
Rank: N/A (Overall)
0.46 g
Rank: 5 (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
Not Available
Rank: N/A (Overall)
0.55 g
Rank: 43 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
Not Available
Rank: N/A (Overall)
3.32 g
Rank: 49 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
31.00 mg
Rank: 36 (Overall)
35.00 mg
Rank: 34 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
384.00 IU
Rank: 42 (Overall)
354.00 IU
Rank: 43 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.02 mg
Rank: 35 (Overall)
0.03 mg
Rank: 27 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.19 mg
Rank: 46 (Overall)
0.19 mg
Rank: 42 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
0.08 mg
Rank: 48 (Overall)
0.11 mg
Rank: 35 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
0.02 mg
Rank: 51 (Overall)
0.05 mg
Rank: 36 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
13.00 µg
Rank: 20 (Overall)
3.00 µg
Rank: 38 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
0.29 µg
Rank: 45 (Overall)
0.19 µg
Rank: 48 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
0.00 mg
Rank: 29 (Overall)
0.90 mg
Rank: 17 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
6.00 IU
Rank: 28 (Overall)
2.00 IU
Rank: 32 (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
0.10 µg
Rank: 17 (Overall)
0.00 µg
Rank: 18 (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
0.07 mg
Rank: 37 (Overall)
0.25 mg
Rank: 24 (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
0.70 µg
Rank: 22 (Overall)
1.30 µg
Rank: 19 (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
272.00 mg
Rank: 37 (Overall)
107.00 mg
Rank: 66 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
0.44 mg
Rank: 28 (Overall)
0.05 mg
Rank: 56 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
15.00 mg
Rank: 31 (Overall)
10.00 mg
Rank: 41 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
183.00 mg
Rank: 37 (Overall)
95.00 mg
Rank: 52 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
125.00 mg
Rank: 56 (Overall)
132.00 mg
Rank: 51 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
99.00 mg
Rank: 50 (Overall)
61.00 mg
Rank: 58 (Overall)
Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
1.34 mg
Rank: 28 (Overall)
0.39 mg
Rank: 52 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
74.41 g
Rank: 29 (Overall)
81.12 g
Rank: 22 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Reduces cholesterol, Improves digestion, Presence of calcium, Presence of calcium makes teeth strong & healthy, Strengthens the immune system
Strong & healthy muscles, Helps to gain weight, Aids hangover, Provides energy
3.1.1 Other General Benefits
Improves digestion, Improves Nutrition
Not Available
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Provides supple, healthy and glowing skin, Reduces blemishes and dark circles, Unknown
Gives a smoother skin, Lightens the skin tone, Natural moisturizer, Natural skin softner, Protects the skin against dryness
3.2.2 Hair Care
Results in shiny hair
Excellent hair conditioner, Results in shiny hair
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
It is used in the manufacture of soaps and mositurizers, Pre-Shampoo conditioner
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein
Good source of calories, Good source of protein
3.4 Allergy
3.4.1 Allergy Symptoms
Anaphylaxis, Cramps, Diarrhea, Labored breathing, Nausea, accompanied by vomiting, Oral swelling, Swelling of throat, Vomiting, Wheezing
Constipation, Cramps, Gas, Headache, Hives, Itchy Skin rashes, Rashes in the form of hives, Vomiting, Wheezing
4 What is
4.1 What is
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
4.1.1 Color
Not Available
White
4.1.2 Flavor
Milky, Sweet
Creamy, Milky, Thick
4.1.3 Aroma
Fresh
Milky
4.1.4 Vegetarian
57% Types of Cheese Dairy Products have it !
70% Dairy Products Dairy Products have it !
4.2 Origin
Israel
Japan
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Whey of sheep, goat or cow milk
Milk
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Container
Container
5.4 Time Duration
5.4.1 Preparation Time
1 hour
Not Applicable
5.4.2 Cooking Time
10
15
5.4.3 Aging time
Not Available
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
41.00 °F
Rank: 17 (Overall)
39.20 °F
Rank: 19 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
Unknown
1 Month

Comparison of Urda and Milk Skin

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Urda and Milk Skin, helps you to choose among them. Urda vs Milk Skin, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.