1 kalori
1.1 Kalori ing 1 tuwung
ora Sumadhiya298.00 Kcal
70
1628
1.5 kalori
136.00 Kcal123.00 Kcal
0
904
1.10 Kalori 1 tbsp
ora Sumadhiya18.00 Kcal
8
102
1.15 Kalori ing 1 oz
ora Sumadhiya37.00 Kcal
12.2
204
1.17 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
12.2
425
1.6 Bantu ukuran
1.7 protein
1.8 karbohidrat
1.8.3 serat
1.9.3 Sugar
1.11 lemak
2.2.1 Content lemak
ora Sumadhiyaora Sumadhiya
1
91
2.2.5 jenuh Lemak
2.3.3 Trans Lemak
ora Sumadhiya0.46 g
0
162
3.2.2 asam lemak
3.2.6 monounsaturated lemak
ora Sumadhiya3.32 g
0
32.9
4 Nutrition
4.1 Bantu Size
4.2 kolesterol
5.3 vitamins
5.3.1 vitamin A
384.00 IU354.00 IU
0
2499
5.4.2 Vitamin B1 (thiamin)
6.2.4 Vitamin B2 (riboflavin)
6.2.6 Vitamin B3 (niacin)
6.3.4 Vitamin B6 (Pyridoxine)
0.02 mg0.05 mg
-0.026
1.5
6.3.7 Vitamin B9 (folic asam, folat | folat)
6.3.11 Vitamin B12 (Cobalamin)
6.3.15 Vitamin C (asam Ascorbic)
6.3.20 vitamin D
6.3.23 Vitamin D (D2 + D3)
6.3.28 Vitamin E (Alpha- tocopherol)
6.3.31 Vitamin K (Phylloquinone)
6.4 Minerals
6.4.1 calcium
272.00 mg107.00 mg
0
1705
6.5.4 Iron
6.6.4 Magnesium
6.6.11 fosfor
6.7.3 kalium
125.00 mg132.00 mg
0
1794
6.9.2 sodium
99.00 mg61.00 mg
0
7022.4
9.5.4 seng
9.6 liyane
9.6.1 Water
9.7.3 kafein
10 Wuku
10.1 Kesehatan keuntungan
nyuda kolesterol, mbenakake pencernaan, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Strengthens sistem imun
Otot kuwat lan sehat, Mbantu kanggo gain bobot, Aids Hangover, menehi energi
10.1.2 Wuku Umum liyane
mbenakake pencernaan, mbenakake Nutrition
ora Sumadhiya
10.2 Wuku rambute lan Beauty
10.2.1 Perawatan kulit
Menehi supple, sehat kulit lan mencorong, Nyuda blemishes lan bunderan peteng, Unknown
Menehi kulit permukaané, Madhangi ing kulit sipat, moisturizer Natural, softner kulit Natural, Nglindhungi kulit marang dryness
10.2.2 Perawatan Rambut
asil ing mengilap rambute
Banget rambute kondisioner, asil ing mengilap rambute
10.3 Pentinge nutrisi lan migunakake
10.3.1 ulah
Ora Efesus ketemu
Kang digunakake ing Pabrik Sabun lan mositurizers, Pre-Shampoo kondisioner
10.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik
sumber apik kalori, sumber protein sing apik
10.4 alergi
10.4.1 Gejala alergi
anafilaksis, cramps, diare, nggarap AMBEGAN, Mual, diiringi dening mutahke, gedhe Oral, Dadi gedhe tenggorokan, mutahke, wheezing
constipation, cramps, gas, Sakit Kepala, hives, rashes Kulit gatel, Rashes ing wangun hives, mutahke, wheezing
11 apa
11.1 apa
Iku Urut saka keju whey umum ing Balkan, digawe saka whey saka wedhus, wedhus utawa susu sapi.
kulit susu nuduhake kulit pliket protein sing mbentuk ing ndhuwur susu lan susu ngemot cairan.
11.1.1 warna
11.1.2 roso
milky, manis
ono krime, milky, nglukis
11.1.3 Aroma
11.1.4 vegetarian
11.2 asal
12 Carane nggawe
12.1 Bantu Size
12.2 Úa
Whey saka wedhus, wedhus utawa susu sapi
susu
12.2.1 fermentasi Agent
Not Applicable
Not Applicable
12.3 Iku sampeyan kudu
12.4 wektu Duration
12.4.1 Wektu Preparation
12.4.2 Wektu Cooking
12.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
12.5 Panyimpenan lan Beting Life
12.5.1 Pendingin suhu
41.00 ° F39.20 ° F
-20
383
15.6.2 beting Life