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Soured Milk vs Amasi


Amasi vs Soured Milk


Calories

Calories in 1 cup
122.00 Kcal  
14
126.00 Kcal  
15

Calories
55.00 Kcal  
99+
64.51 Kcal  
99+

Calories in 1 tbsp
13.00 Kcal  
9
31.00 Kcal  
22

Calories in 1 oz
27.00 Kcal  
10
63.00 Kcal  
29

Calories in 1 slice of
31.00 Kcal  
3
82.00 Kcal  
20

Serving size
100  
100  

Proteins
3.00 g  
99+
3.30 g  
99+

Carbs
4.00 g  
99+
4.50 g  
99+

Fiber
0.00 g  
16
0.00 g  
16

Sugar
4.70 g  
99+
29.00 g  
99+

Fats
4.80 g  
32
3.70 g  
22

Fat Content
2 %  
2
3 %  
3

Saturated Fat
3.10 g  
33
0.00 g  

Trans Fat
0.00 g  
0.00 g  

Polyunsaturated Fat
0.00 g  
99+
0.00 g  
99+

Monounsaturated Fat
0.00 g  
99+
0.00 g  
99+

Nutrition

Serving Size
100  
100  

Cholesterol
19.00 mg  
99+
0.00 mg  
99+

Vitamins
  
  

Vitamin A
85.80 IU  
99+
85.80 IU  
99+

Vitamin B1 (Thiamin)
0.04 mg  
23
0.04 mg  
23

Vitamin B2 (Riboflavin)
0.14 mg  
99+
0.14 mg  
99+

Vitamin B3 (Niacin)
0.10 mg  
99+
0.10 mg  
99+

Vitamin B6 (Pyridoxine)
0.04 mg  
99+
0.04 mg  
99+

Vitamin B9 (Folic acid, Folate)
15.00 µg  
23
17.00 µg  
21

Vitamin B12 (Cobalamin)
0.27 µg  
99+
0.27 µg  
99+

Vitamin C (Ascorbic acid)
0.00 mg  
38
0.00 mg  
38

Vitamin D
0.80 IU  
99+
0.80 IU  
99+

Vitamin D (D2+D3)
0.20 µg  
16
0.30 µg  
15

Vitamin E (Alpha- Tocopherol)
0.10 mg  
99+
0.10 mg  
99+

Vitamin K (Phylloquinone)
0.40 µg  
28
0.00 µg  
33

Minerals
  
  

Calcium
116.00 mg  
99+
90.00 mg  
99+

Iron
0.04 mg  
99+
0.00 mg  
99+

Magnesium
12.00 mg  
38
32.00 mg  
16

Phosphorus
91.00 mg  
99+
157.00 mg  
40

Potassium
162.00 mg  
39
470.00 mg  
12

Sodium
100.00 mg  
99+
0.00 mg  
99+

Zinc
0.44 mg  
99+
0.25 mg  
99+

Other
  
  

Water
88.00 g  
80.00 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer  
Anti-inflammatory, Reduces unwanted fats, Fights diarrhea, Boosts immune system, Improves digestion, Aids absorption of nutrients, Reduces the inflammation, Strengthens the immune system  

Other General Benefits
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer  
Soothing treat in summer, Microbiological safety, Soothes mouth ulcers and candiasis  

Hair and Beauty Benefits
  
  

Skin Care
Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin  
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  

Hair Care
Excellent hair conditioner  
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  

Nutritional Importance & Uses
  
  

Uses
A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies  
It is a probiotic superdrink  

Nutritional Importance
Good source of Calcium, Rich in probiotics  
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Low fat, Rich in ferments, trace elements, antibiotics, ethyl alcohol, and lactic acid, Rich in probiotics  

Allergy
  
  

Allergy Symptoms
-  
Bloating, Diarrhea, Gas, Itchy Skin rashes, Nausea, accompanied by vomiting  

What is

What is
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.  
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.  

Color
-  
White  

Flavor
-  
Sour  

Aroma
-  
Milky  

Vegetarian
-  
Yes  

Origin
Africa  
Africa  

How to make

Serving Size
100  
100  

Ingredients
Lemon, Milk, Vinegar  
A bit of same from a prior batch, Milk  

Fermentation Agent
-  
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis  

Things you need
Container  
Container  

Time Duration
  
  

Preparation Time
5 minutes  
10- 12 hours  

Cooking Time
-  
-  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F  
19
100.00 °F  
4

Shelf Life
-  
2- 3 weeks  

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