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Qurut
Qurut

Milk Powder
Milk Powder



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Qurut
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Milk Powder

Qurut vs Milk Powder Facts

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1 Calories
1.1 Calories
886.00 Kcal362.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NA434.00 Kcal
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NA17.00 Kcal
All about Whipped cream
8 102
1.4 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
8.00 g36.16 g
All about Evaporated Milk
0 215
1.8 Carbs
28.00 g51.98 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
8.00 g51.98 g
All about Swiss Cheese
0 54.08
1.9 Fats
80.00 g0.77 g
All about Yakult
0.1 175
1.9.1 Fat Content
NANA
All about Paneer
1 91
1.9.2 Saturated Fat
12.00 g0.50 g
All about Amasi
0 67
1.9.3 Trans Fat
0.00 gNA
All about Milk
0 162
1.9.4 Polyunsaturated Fat
48.00 g0.03 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
20.00 g0.20 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
45.00 mg20.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
NA22.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
NA0.42 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
NA1.55 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
NA0.95 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
NA0.36 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
NA50.00 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
NA4.03 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
NA6.80 mg
All about Milk
0 7.7
2.3.9 Vitamin D
NA0.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
NA0.00 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
NA0.00 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
NA0.10 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
NA1,257.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
NA0.32 mg
All about Paneer
0 70
2.4.3 Magnesium
NA110.00 mg
All about Gelato
0 444
2.4.4 Phosphorus
NA968.00 mg
All about Gelato
0 1409
2.4.5 Potassium
407.00 mg1,794.00 mg
All about Gelato
0 1794
2.4.6 Sodium
1,807.00 mg535.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
NA4.08 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
NA3.16 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Unknown
Aids absorption of nutrients, Beneficial for reproductive system, Enhances calcium absorption, Enhances growth in children, Favorable for infants, Strong & healthy muscles, Absorps of Calcium & Vitamin B, Lowers the risk of gallstones, Presence of calcium, Presence of calcium makes teeth strong & healthy, Reduces nutrient deficiency, Reduces vitamin inadequancy
3.1.1 Other General Benefits
Unknown
Good for bones, Good for eyesight, Good for immune system, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Unknown
Not Available
3.2.2 Hair Care
Unknown
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
Fat free powdered milk is used as a saturating agent in Biotechnological processes, It has many culinary uses in both sweet and salty dishes., It is a common item in places where fresh milk is not a viable option, like fallout shelters., It is sometimes used in film-making as a nontoxic prop., It is used in the recipes where adding milk would make the product thin, like baked goods., No uses found
3.3.2 Nutritional Importance
Unknown
Good source of Calcium, Good source of protein, Rich in Vitamin A, Rich in Vitamin D
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Headache, Loose stool containing blood or mucus, Not Available, Oral swelling, Rashes in the form of hives, Skin inflammation, Sneezing, Tightening of throat, Vomiting
4 What is
4.1 What is
sort of cheese
Powdered milk or dried milk is a dairy product made by evaporating milk to dryness. The purpose being to extend shelf life.
4.1.1 Color
Not Available
White
4.1.2 Flavor
Not Available
Milky
4.1.3 Aroma
Not Available
Milky
4.1.4 Vegetarian
4.2 Origin
Afghanistan, Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Iran, Southwest Asian countries- Armenia, Azerbaijan, Georgia, Turkey, Tajikistan
Russia
5 How to make
5.1 Serving Size
3
100
5.2 Ingredients
Salt, Yogurt
Pasteurized Milk
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Container
Not Applicable
5.4 Time Duration
5.4.1 Preparation Time
few days in sun
Not Available
5.4.2 Cooking Time
180
Not Available
5.4.3 Aging time
Not Available
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
NA40.00 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
Around 6 months
2 years

Difference between Qurut and Milk Powder

Though Qurut and Milk Powder, both are Dairy products, there is some prominent difference between Qurut and Milk Powder. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Qurut and Milk Powder. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Qurut vs Milk Powder facts, dictate the Similarities and Differences between Qurut and Milk Powder. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.