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Mursik
Mursik

Milk Powder
Milk Powder



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Mursik vs Milk Powder

Calories

Calories in 1 cup

100.00 Kcal434.00 Kcal
50 1927
👆🏻

Calories

0.00 Kcal362.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

20.00 Kcal17.00 Kcal
2 133
👆🏻

Calories in 1 oz

37.00 Kcal102.00 Kcal
10 717
👆🏻

Calories in 1 slice of

425.00 Kcal496.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

0.00 g36.16 g
0 215
👆🏻

Carbs

12.00 g51.98 g
0 205
👆🏻

Fiber

2.50 g0.00 g
0 10.3
👆🏻

Sugar

1.50 g51.98 g
0 54.08
👆🏻

Fats

3.50 g0.77 g
0.1 175
👆🏻

Fat Content

5 %1 %
0 100
👆🏻

Saturated Fat

3.50 g0.50 g
0 67
👆🏻

Trans Fat

2.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

1.00 g0.03 g
0 48
👆🏻

Monounsaturated Fat

0.25 g0.20 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

2.50 mg20.00 mg
0 325
👆🏻

Vitamins

Vitamin A

2.50 IU22.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

3.50 mg0.42 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.25 mg1.55 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

3.80 mg0.95 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

1.50 mg0.36 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

2.50 µg50.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.35 µg4.03 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

4.50 mg6.80 mg
0 7.7
👆🏻

Vitamin D

0.25 IU0.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

2.50 µg0.00 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.25 mg0.00 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

4.25 µg0.10 µg
0 30.3
👆🏻

Minerals

Calcium

0.25 mg1,257.00 mg
0 1705
👆🏻

Iron

5.25 mg0.32 mg
0 70
👆🏻

Magnesium

3.25 mg110.00 mg
0 444
👆🏻

Phosphorus

2.50 mg968.00 mg
0 1409
👆🏻

Potassium

0.25 mg1,794.00 mg
0 1794
👆🏻

Sodium

1.25 mg535.00 mg
0 7022.4
👆🏻

Zinc

0.25 mg4.08 mg
0 7.31
👆🏻

Other

Water

0.25 g3.16 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Absorps of Calcium & Vitamin B, Anti- Pyretic, Reduces cholesterol, Boosts immune system, Protects against heart diseases
Aids absorption of nutrients, Beneficial for reproductive system, Enhances calcium absorption, Enhances growth in children, Favorable for infants, Strong & healthy muscles, Absorps of Calcium & Vitamin B, Lowers the risk of gallstones, Presence of calcium, Presence of calcium makes teeth strong & healthy, Reduces nutrient deficiency, Reduces vitamin inadequancy

Other General Benefits

Lactose Intolerants, Prevents Cancer, Boosts immune system, Microbiological safety
Good for bones, Good for eyesight, Good for immune system, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer

Hair and Beauty Benefits

Skin Care

Applying it to the skin can help ease the pain of sunburn, Helps to slow down signs of ageing, Rich in Lactic acid
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Hair Care

-
-

Nutritional Importance & Uses

Uses

-
Fat free powdered milk is used as a saturating agent in Biotechnological processes, It has many culinary uses in both sweet and salty dishes., It is a common item in places where fresh milk is not a viable option, like fallout shelters., It is sometimes used in film-making as a nontoxic prop., It is used in the recipes where adding milk would make the product thin, like baked goods.

Nutritional Importance

Good source of Calcium, Low fat, Rich in probiotics
Good source of Calcium, Good source of protein, Rich in Vitamin A, Rich in Vitamin D

Allergy

Allergy Symptoms

Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, Nausea, accompanied by vomiting, Rashes in the form of hives, Skin inflammation, Vomiting, Wheezing
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Headache, Loose stool containing blood or mucus, Oral swelling, Rashes in the form of hives, Skin inflammation, Sneezing, Tightening of throat, Vomiting

What is

What is

Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
Powdered milk or dried milk is a dairy product made by evaporating milk to dryness. The purpose being to extend shelf life.

Color

White
White

Flavor

Bitter, Sharp
Milky

Aroma

Milky
Milky

Vegetarian

Origin

Kenya
Russia

How to make

Serving Size

100
100

Ingredients

Pasteurized cow or goat milk
Pasteurized Milk

Fermentation Agent

Lactobacillus plantarum
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Things you need

Dried Gourd
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Time Duration

Preparation Time

2- 3 hours
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Cooking Time

-
-

Aging time

2 - 4 weeks
-

Storage & Shelf Life

Refrigeration Temperature

39.00 °F40.00 °F
-20 383
👆🏻

Shelf Life

Around 3 months
2 years

Comparison of Mursik and Milk Powder

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Mursik and Milk Powder, helps you to choose among them. Mursik vs Milk Powder, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.