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Mursik
Mursik

Cream Cheese
Cream Cheese



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Mursik
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Cream Cheese

Mursik vs Cream Cheese

1 Calories
1.1 Calories
0.00 Kcal350.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
NA812.00 Kcal
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
NA35.00 Kcal
Whipped cream Facts
8 102
1.4 Calories in 1 oz
NA99.00 Kcal
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
425.00 Kcal66.00 Kcal
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
0.00 g6.15 g
Evaporated Milk Facts
0 215
1.8 Carbs
12.00 g5.52 g
Cocoa Butter Facts
0 205
1.8.1 Fiber
2.50 g0.00 g
Milk Facts
0 10.3
1.8.2 Sugar
1.50 g3.76 g
Swiss Cheese Facts
0 54.08
1.9 Fats
3.50 g34.44 g
Yakult Facts
0.1 175
1.9.1 Fat Content
NA65 %
Paneer Facts
1 91
1.9.2 Saturated Fat
3.50 g2.93 g
Amasi Facts
0 67
1.9.3 Trans Fat
2.00 g15.00 g
Milk Facts
0 162
1.9.4 Polyunsaturated Fat
1.00 g0.22 g
Paneer Facts
0 48
1.9.5 Monounsaturated Fat
0.25 g1.29 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
2.50 mg0.00 mg
Butter
0 325
2.3 Vitamins
2.3.1 Vitamin A
2.50 IU1,111.00 IU
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
3.50 mg0.00 mg
Paneer Facts
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.25 mg0.03 mg
Cocoa Butter Facts
0 2.017
2.3.4 Vitamin B3 (Niacin)
3.80 mg0.09 mg
Cocoa Butter Facts
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
1.50 mg0.06 mg
Whipped cream Facts
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
2.50 µg1.00 µg
Cocoa Butter Facts
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.35 µg0.03 µg
Peanut Butter Facts
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
4.50 mg0.00 mg
Milk Facts
0 7.7
2.3.9 Vitamin D
0.25 IU0.00 IU
Yogurt Facts
0 301
2.3.10 Vitamin D (D2+D3)
2.50 µg0.00 µg
Milk Facts
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.25 mg0.86 mg
Paneer Facts
0 24.21
2.3.12 Vitamin K (Phylloquinone)
4.25 µg0.30 µg
Yogurt Facts
0 30.3
2.4 Minerals
2.4.1 Calcium
0.25 mg97.00 mg
Cocoa Butter Facts
0 1705
2.4.2 Iron
5.25 mg0.11 mg
Paneer Facts
0 70
2.4.3 Magnesium
3.25 mg9.00 mg
Gelato Facts
0 444
2.4.4 Phosphorus
2.50 mg107.00 mg
Gelato Facts
0 1409
2.4.5 Potassium
0.25 mg132.00 mg
Gelato Facts
0 1794
2.4.6 Sodium
1.25 mg314.00 mg
Cocoa Butter Facts
0 7022.4
2.4.7 Zinc
0.25 mg0.50 mg
Gelato Facts
0 7.31
2.5 Other
2.5.1 Water
0.25 g52.62 g
Cocoa Butter Facts
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B, Anti- Pyretic, Reduces cholesterol, Boosts immune system, Protects against heart diseases
Helps to gain weight, Keeps feel full, Provides energy
3.1.1 Other General Benefits
Lactose Intolerants, Prevents Cancer, Boosts immune system, Microbiological safety
Not Available
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Applying it to the skin can help ease the pain of sunburn, Helps to slow down signs of ageing, Rich in Lactic acid
Gives a smoother skin, Shrinks and tightens the pores
3.2.2 Hair Care
NA
Stimulates hair growth, Strengthens hair roots
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of Calcium, Low fat, Rich in probiotics
High Calorie, Rich fat content
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, Nausea, accompanied by vomiting, Rashes in the form of hives, Skin inflammation, Vomiting, Wheezing
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Labored breathing, Nasal congestion, Oral swelling, Vomiting, Wheezing
4 What is
4.1 What is
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
4.1.1 Color
White
White
4.1.2 Flavor
Bitter, Sharp
Creamy, Mild, Sweet
4.1.3 Aroma
Milky
Fresh, Pleasant
4.1.4 Vegetarian
4.2 Origin
Kenya
United States
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Pasteurized cow or goat milk
Calcium Chloride, Cow milk, Kosher salt, Liquid Rennet, Mesophilic starter culture, Pasteurized Heavy Cream
5.2.1 Fermentation Agent
Lactobacillus plantarum
Mesophilic bacteria
5.3 Things you need
Dried Gourd
Bowl, Colander, Large pot, Muslin
5.4 Time Duration
5.4.1 Preparation Time
2- 3 hours
2 weeks
5.4.2 Cooking Time
Not Applicable
30
5.4.3 Aging time
2 - 4 weeks
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
NA40.00 °F
Frozen Yogurt Facts
-20 383
5.5.2 Shelf Life
Around 3 months
3-4 weeks

Comparison of Mursik and Cream Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Mursik and Cream Cheese, helps you to choose among them. Mursik vs Cream Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.