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Mozzarella Cheese
Mozzarella Cheese

Donkey's Milk
Donkey's Milk



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Mozzarella Cheese
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Donkey's Milk

Mozzarella Cheese vs Donkey's Milk Facts

1 Calories
1.1 Calories
300.00 KcalNA
All about Organic Milk
0 904
1.2 Calories in 1 cup
336.00 KcalNA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
Not ApplicableNA
All about Whipped cream
8 102
1.4 Calories in 1 oz
85.00 KcalNA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
85.00 KcalNA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
22.17 g1.72 g
All about Evaporated Milk
0 215
1.8 Carbs
2.19 gNA
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 gNA
All about Milk
0 10.3
1.8.2 Sugar
1.03 g6.00 g
All about Swiss Cheese
0 54.08
1.9 Fats
22.35 g0.60 g
All about Yakult
0.1 175
1.9.1 Fat Content
NANA
All about Paneer
1 91
1.9.2 Saturated Fat
13.15 gNA
All about Amasi
0 67
1.9.3 Trans Fat
NANA
All about Milk
0 162
1.9.4 Polyunsaturated Fat
0.77 gNA
All about Paneer
0 48
1.9.5 Monounsaturated Fat
6.57 gNA
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
2.50 mg6.50 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
676.00 IUNA
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.03 mgNA
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.28 mgNA
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.10 mgNA
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.04 mgNA
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
7.00 µgNA
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
2.28 µgNA
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mgNA
All about Milk
0 7.7
2.3.9 Vitamin D
16.00 IUNA
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.40 µgNA
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.19 mgNA
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.30 µgNA
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
505.00 mg67.67 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
0.44 mgNA
All about Paneer
0 70
2.4.3 Magnesium
20.00 mg3.73 mg
All about Gelato
0 444
2.4.4 Phosphorus
354.00 mg48.70 mg
All about Gelato
0 1409
2.4.5 Potassium
76.00 mg49.72 mg
All about Gelato
0 1794
2.4.6 Sodium
627.00 mg21.83 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
2.92 mgNA
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
0.25 gNA
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Antioxidative effect, Reduces blood pressure, Reduces cholesterol, Controls Diabetes, Absorps of Calcium & Vitamin B, Protects against Gout, Prevents Cancer
Aids intestinal infections, Remedy for headache, Lactose Intolerants
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Remedy for Osteoporosis, Boosts immune system
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Natural moisturizer, Adds brightness to skin, Enhances complexion, Gives a radiant and beautiful skin, Helps in reducing anti- aging looks, Natural skin softner, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
NA
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
It is used in the manufacture of soaps and mositurizers
3.3.2 Nutritional Importance
Good source of calories, Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Rich in Vitamin D
Good source of protein
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal pain, Anaphylaxis, Coughing, Diarrhea, Hives, Runny or stuffy nose, Vomiting, Wheezing
Not Available
4 What is
4.1 What is
Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.
Type of milk
4.1.1 Color
White
Not Available
4.1.2 Flavor
Milky
Not Available
4.1.3 Aroma
Fresh, Milky
Not Available
4.1.4 Vegetarian
4.2 Origin
Italy
Egypt
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
A tablet of Rennet, Citric acid, Kosher salt, Liquid Rennet, Unpasteurized, whole Buffalo milk, Water
Not Applicable
5.2.1 Fermentation Agent
Not Available
Not Applicable
5.3 Things you need
Bowl, Knife, Measuring cup, Non reactive pot, Sauce pan, Thermometer, Stirrer
Not Applicable
5.4 Time Duration
5.4.1 Preparation Time
2- 3 hours
Not Applicable
5.4.2 Cooking Time
20
NA
5.4.3 Aging time
Not Applicable
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
99.00 °F39.20 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
5- 7 days
Up to 3 days

Difference between Mozzarella Cheese and Donkey's Milk

Though Mozzarella Cheese and Donkey's Milk, both are Dairy products, there is some prominent difference between Mozzarella Cheese and Donkey's Milk. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Mozzarella Cheese and Donkey's Milk. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Mozzarella Cheese vs Donkey's Milk facts, dictate the Similarities and Differences between Mozzarella Cheese and Donkey's Milk. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.