1 Nutrition
1.1 Serving Size
1.2 Cholesterol
1.4 Vitamins
1.4.1 Vitamin A
1.5.1 Vitamin B1 (Thiamin)
1.1.1 Vitamin B2 (Riboflavin)
1.2.1 Vitamin B3 (Niacin)
1.5.1 Vitamin B6 (Pyridoxine)
0.06 mg1.50 mg
-0.026
1.5
1.7.1 Vitamin B9 (Folic acid, Folate)
1.8.2 Vitamin B12 (Cobalamin)
1.10.2 Vitamin C (Ascorbic acid)
1.12.1 Vitamin D
1.13.2 Vitamin D (D2+D3)
1.13.5 Vitamin E (Alpha- Tocopherol)
1.13.7 Vitamin K (Phylloquinone)
1.15 Minerals
1.15.1 Calcium
1.15.3 Iron
1.15.4 Magnesium
1.15.6 Phosphorus
1.15.8 Potassium
1.15.10 Sodium
1.15.12 Zinc
2.3 Other
2.3.1 Water
2.4.2 Caffeine