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Ice Milk vs Ricotta Cheese


Ricotta Cheese vs Ice Milk


Calories

Calories per 100g
182.00 Kcal   
99+
174.00 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
4.00 g   
99+
11.26 g   
38

Carbs
27.00 g   
16
3.04 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
24.00 g   
99+
0.27 g   
2

Fats
6.00 g   
35
12.98 g   
99+

Saturated Fat
4.00 g   
32
8.30 g   
99+

Trans Fat
0.00 g   
2.00 g   
9

Polyunsaturated Fat
Not Available   
0.39 g   
99+

Monounsaturated Fat
Not Available   
3.63 g   
99+

Nutrition

Serving Size
100   
100   

Cholesterol
16.00 mg   
99+
51.00 mg   
29

Vitamins
  
  

Vitamin A
111.00 IU   
99+
445.00 IU   
35

Vitamin B1 (Thiamin)
0.05 mg   
16
0.01 mg   
99+

Vitamin B2 (Riboflavin)
0.25 mg   
33
0.20 mg   
99+

Vitamin B3 (Niacin)
0.14 mg   
30
0.10 mg   
38

Vitamin B6 (Pyridoxine)
0.05 mg   
36
0.04 mg   
99+

Vitamin B9 (Folic acid, Folate)
3.00 µg   
38
12.00 µg   
23

Vitamin B12 (Cobalamin)
0.60 µg   
28
0.34 µg   
99+

Vitamin C (Ascorbic acid)
0.90 mg   
17
0.00 mg   
29

Vitamin D
0.00 IU   
39
10.00 IU   
26

Vitamin D (D2+D3)
0.00 µg   
18
0.20 µg   
15

Vitamin E (Alpha- Tocopherol)
0.08 mg   
36
0.11 mg   
32

Vitamin K (Phylloquinone)
0.70 µg   
22
1.10 µg   
20

Minerals
  
  

Calcium
135.00 mg   
99+
207.00 mg   
99+

Iron
0.27 mg   
38
0.38 mg   
31

Magnesium
17.00 mg   
29
11.00 mg   
38

Phosphorus
116.00 mg   
99+
2.50 mg   
99+

Potassium
208.00 mg   
25
105.00 mg   
99+

Sodium
54.00 mg   
99+
84.00 mg   
99+

Zinc
0.54 mg   
40
1.16 mg   
29

Other
  
  

Water
61.74 g   
71.70 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Absorps of Calcium & Vitamin B   
Absorps of Calcium & Vitamin B   

Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer   
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer   

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner   
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner   

Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth   
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth   

Nutritional Importance & Uses
  
  

Uses
No uses found   
NA   

Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins   
Good source of protein   

Allergy
  
  

Ice Milk and Ricotta Cheese Allergy Symptoms
Not Available   
Not Available   

What is

What is
Ice Milk   
  • Ricotta is an Italian whey cheese made from sheep or cow, goat, or Italian water buffalo milk whey left over from the production of cheese.
  • Like other whey cheeses, it is made by coagulating the proteins that remain after the casein has been used to make cheese, notably albumin and globulin.
  

Color
Not Available   
White   

Ice Milk and Ricotta Cheese Flavor
Not Available   
Not Available   

Ice Milk and Ricotta Cheese Aroma
Not Available   
Not Available   

Vegetarian
Not Available   
No   

Origin
Europe, Greece, Italy   
Italy   

How to make

Serving Size
100   
100   

Ingredients
Eggs, Milk, Sugar, Whipped cream   
1 cup of Heavy Cream, 8 cups of Whole Milk, Salt, Vinegar   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
2 Bowls, Sauce pan, Stirrer   
Bowl, Cheesecloth, Sauce pan, Stirrer   

Time Duration
  
  

Preparation Time
15- 20 minutes   
2- 3 hours   

Cooking Time
Unknown   
30   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
383.00 °F   
1
99.00 °F   
5

Shelf Life
2- 3 weeks   
1- 2 Weeks   

Calories >>
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Comparison of Types of Ice Cream

Types of Ice Cream

Types of Ice Cream


Comparison of Types of Ice Cream