How to make Yakult and Curd snack?
Ingredients
Live Lactobacillus caseis, Skimmed milk, Sugar, Water
Curd, Sugar
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Not Applicable
Not Defined
Preparation Time
6-7 days fermentation
2- 3 hours
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
1 Month
15 days