How to make Whipped cream and Whey Protein?

Whipped cream

Whey Protein

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How to make

Serving Size

100

Ingredients

½ cup Sugar, 1 cup of Heavy Cream

Buttermilk, Cottage cheese, Milk, Yogurt

Fermentation Agent

Things you need

Bowl, Blender

Bowl, Cheesecloth, Container, Plastic wrap, Strainer

Time Duration

Preparation Time

10- 15 minutes

8- 10 hours

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

40.00 °F72.00 °F

-20 383

👆🏻

Shelf Life

3 days

Around 6 months

How is Whipped cream and Whey Protein made?

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