How to make Whipped cream and Whey Protein?

Whipped cream

Whey Protein

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

½ cup Sugar, 1 cup of Heavy Cream

Buttermilk, Cottage cheese, Milk, Yogurt

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Bowl, Blender

Bowl, Cheesecloth, Container, Plastic wrap, Strainer

1.4 Time Duration

1.4.1 Preparation Time

10- 15 minutes

8- 10 hours

1.4.2 Cooking Time

1.4.3 Aging time

Not Applicable

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

40.00 °F72.00 °F

-20 383

1.5.2 Shelf Life

3 days

Around 6 months

How is Whipped cream and Whey Protein made?

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