How to make Vanilla Ice Cream and Buttermilk?

Vanilla Ice Cream

Buttermilk

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Heavy cream or Plain cream, Milk, Sugar, Vanilla extract, Whipped cream, Whole milk

A pinch of Salt, Curd, Milk, Yogurt

1.2.1 Fermentation Agent

Not Applicable

Lactococcus Lactis

1.3 Things you need

Container, Blender, Ice Cream maker, Measuring cup, Sauce pan, Stirrer

Stirrer

1.4 Time Duration

1.4.1 Preparation Time

4- 5 hours

15- 20 minutes

1.4.2 Cooking Time

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

100.00 °F39.20 °F

-20 383

1.5.2 Shelf Life

2- 3 Months

7- 10 days

How is Vanilla Ice Cream and Buttermilk made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Vanilla Ice Cream and Buttermilk. As we have already seen How to make Vanilla Ice Cream? and How to make Buttermilk? individually, here you can actually compare the way Vanilla Ice Cream and Buttermilk are made. Once you get to know how is Vanilla Ice Cream and Buttermilk made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Vanilla Ice Cream in just 30 minutes. It takes 20 minutes to make Buttermilk. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.