×

Vanilla Ice Cream
Vanilla Ice Cream

Buttermilk
Buttermilk



ADD
Compare
X
Vanilla Ice Cream
X
Buttermilk

Vanilla Ice Cream vs Buttermilk

Calories

Calories in 1 cup

Calories

Calories in 1 tbsp

Calories in 1 oz

Calories in 1 slice of

Serving size

Proteins

Carbs

Fiber

Sugar

Fats

Fat Content

Saturated Fat

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

Nutrition

Serving Size

Cholesterol

Vitamin A

Vitamin B1 (Thiamin)

Vitamin B2 (Riboflavin)

Vitamin B3 (Niacin)

Vitamin B6 (Pyridoxine)

Vitamin B9 (Folic acid, Folate)

Vitamin B12 (Cobalamin)

Vitamin C (Ascorbic acid)

Vitamin D

Vitamin D (D2+D3)

Vitamin E (Alpha- Tocopherol)

Vitamin K (Phylloquinone)

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Water

Caffeine

Benefits

Health Benefits

Other General Benefits

Skin Care

Hair Care

Uses

Nutritional Importance

Allergy Symptoms

What is

What is

Color

Flavor

Aroma

Vegetarian

Origin

How to make

Serving Size

Ingredients

Fermentation Agent

Things you need

Preparation Time

Cooking Time

Aging time

Refrigeration Temperature

Shelf Life

 
273.00 Kcal
207.00 Kcal
50.00 Kcal
50.00 Kcal
207.00 Kcal
100
3.50 g
23.60 g
0.70 g
21.22 g
11.00 g
14 %
6.79 g
0.00 g
0.45 g
2.97 g
 
100
44.00 mg
421.00 IU
0.04 mg
0.24 mg
0.12 mg
0.05 mg
5.00 µg
0.39 µg
0.60 mg
8.00 IU
0.20 µg
0.30 mg
0.30 µg
128.00 mg
0.09 mg
14.00 mg
105.00 mg
199.00 mg
80.00 mg
0.69 mg
61.00 g
0.00 g
 
Enhances fertility, Strong & healthy muscles, Protects arteries
Remedy for stress & anxiety, Provides energy, Stimulates brain and its functions
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
-
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
-
 
Vanilla ice cream, the most popular flavors around the world, is created by cooling a mixture of cream, vanilla extract and sugar.
-
-
-
Africa, Asia, China, Europe, North America
 
100
Heavy cream or Plain cream, Milk, Sugar, Vanilla extract, Whipped cream, Whole milk
-
Container, Blender, Ice Cream maker, Measuring cup, Sauce pan, Stirrer
4- 5 hours
30
-
100.00 °F
2- 3 Months
 
98.00 Kcal
62.00 Kcal
2.00 Kcal
13.00 Kcal
40.00 Kcal
100
3.21 g
12.00 g
2.50 g
1.50 g
3.50 g
2 %
1.90 g
0.00 g
0.20 g
0.83 g
 
100
2.50 mg
165.00 IU
0.05 mg
0.17 mg
0.09 mg
0.04 mg
5.00 µg
0.46 µg
0.00 mg
52.00 IU
1.30 µg
0.07 mg
0.30 µg
115.00 mg
0.03 mg
10.00 mg
85.00 mg
135.00 mg
105.00 mg
0.38 mg
87.91 g
0.00 g
 
Cures acidity, Reduces blood pressure, Reduces unwanted fats, Remedy for treating indigestion & bloating, Improves digestion
Best for weight loss, Boosts immune system, Reduces body heat
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
It is preferred to dip in meat, poultry and fish before coating for frying and baking, Use it as a base for homemade marinade, Use it as base for smoothies, Used as a base for soup and salad dressing, Used as acidic ingredient in baked goods
Contains good amount of Vitamins, Good source of Calcium, Good source of Potassium, Good source of protein, Good source of Vitamin B-12, Low fat, Rich in Phosphorus, Rich in probiotics
Coughing, Decrease in Blood pressure, Difficulty in breathing, Digestive difficulty, Dizziness, Eczema, Eye irritation, Nasal congestion, Sneezing, Swelling of throat
 
Buttermilk is a liquid made by the process of churning butter out of cream.
-
Sour
Sour smell
India
 
100
A pinch of Salt, Curd, Milk, Yogurt
Lactococcus Lactis
Stirrer
15- 20 minutes
20
-
39.20 °F
7- 10 days

Comparison of Vanilla Ice Cream and Buttermilk

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Vanilla Ice Cream and Buttermilk, helps you to choose among them. Vanilla Ice Cream vs Buttermilk, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.