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Shrikhand
Shrikhand

Amasi
Amasi



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How to make Shrikhand and Amasi?

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1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
½ cup Sugar, Cardamom, Greek Yogurt, Milk, Nuts, Saffron strands
A bit of same from a prior batch, Milk
1.2.1 Fermentation Agent
Not Applicable
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
1.3 Things you need
2 Bowls, Sauce pan, Stirrer
Container
1.4 Time Duration
1.4.1 Preparation Time
3- 4 hours
10- 12 hours
1.4.2 Cooking Time
NA
Not Applicable
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
32.00 °F
Rank: 22 (Overall)
100.00 °F
Rank: 4 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
Around 6 months
2- 3 weeks

How is Shrikhand and Amasi made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Shrikhand and Amasi. As we have already seen How to make Shrikhand? and How to make Amasi? individually, here you can actually compare the way Shrikhand and Amasi are made. Once you get to know how is Shrikhand and Amasi made?, you will never choose a grocery store to buy them. It takes Not Applicable minutes to make Amasi. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.

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