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How to make Ryazhenka and Milk Skin?


How to make Milk Skin and Ryazhenka


How to make

Serving Size
100   
100   

Ingredients
Milk   
Milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Container, Stirrer   
Container   

Time Duration
  
  

Preparation Time
NA   
Not Applicable   

Cooking Time
480   
15   

Aging time
Not Available   
Not Applicable   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
39.20 °F   
19

Shelf Life
2- 3 weeks   
1 Month   

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