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Qurut
Qurut

Curd
Curd



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Qurut
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Curd

How to make Qurut and Curd?

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1 How to make
1.1 Serving Size
3
100
1.2 Ingredients
Salt, Yogurt
Milk, Yogurt
1.2.1 Fermentation Agent
Not Applicable
Lactococcus Bulgaricus, Streptococcus thermophilus
1.3 Things you need
Container
Large pot, Stirrer
1.4 Time Duration
1.4.1 Preparation Time
few days in sun
3- 4 hours
1.4.2 Cooking Time
180
15
1.4.3 Aging time
Not Available
Not Applicable
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
NA39.20 °F
How to make Frozen Yogurt?
-20 383
1.5.2 Shelf Life
Around 6 months
5- 7 days

How is Qurut and Curd made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Qurut and Curd. As we have already seen How to make Qurut? and How to make Curd? individually, here you can actually compare the way Qurut and Curd are made. Once you get to know how is Qurut and Curd made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Qurut in just 180 minutes. It takes 15 minutes to make Curd. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.