Serving Size
100
100
Ingredients
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers
Raw milk or unpasteurized milk
Fermentation Agent
-
-
Things you need
2 Bowls, Sauce pan, Stirrer
Glass container with lid, Cheesecloth, Container
Time Duration
Preparation Time
10 minutes
2 days
Cooking Time
5
-
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
68.00 °F39.20 °F
-20
383
👆🏻
Shelf Life
Around 3 months
1 Month