How to make Milk and Whipped cream?
Ingredients
Raw milk or unpasteurized milk
½ cup Sugar, 1 cup of Heavy Cream
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Pan, Stirrer
Bowl, Blender
Preparation Time
5 minutes
10- 15 minutes
Aging time
Not Applicable
Not Applicable
Refrigeration Temperature
Shelf Life
Up to 3 days
3 days