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Lassi
Lassi

Kulfi
Kulfi



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Lassi
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Kulfi

How to make Lassi and Kulfi?

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How to make

Serving Size

100
100

Ingredients

1 1/4 cups sugar, Milk, Yogurt
2 cups of Cashew Nuts, Full fat milk, Sugar

Fermentation Agent

-
-

Things you need

Cardamom, Glass jar, Stirrer
Cardamom, Container, Mould, Wide bottom pan

Time Duration

Preparation Time

10- 15 minutes
5 minutes

Cooking Time

-
90

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

45.00 °F39.20 °F
-20 383
👆🏻

Shelf Life

3- 5 days
Up to 3 days

How is Lassi and Kulfi made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Lassi and Kulfi. As we have already seen How to make Lassi? and How to make Kulfi? individually, here you can actually compare the way Lassi and Kulfi are made. Once you get to know how is Lassi and Kulfi made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Lassi in just minutes. It takes 90 minutes to make Kulfi. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.