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How to make Lassi and Clotted cream?


How to make Clotted cream and Lassi


How to make

Serving Size
100   
100   

Ingredients
1 1/4 cups sugar, Milk, Yogurt   
Milk, Plain cream   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Cardamom, Glass jar, Stirrer   
Bowl, Measuring cup, Microwave oven, Pan, Stirrer   

Time Duration
  
  

Preparation Time
10- 15 minutes   
1 hour   

Cooking Time
NA   
5   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
45.00 °F   
16
175.00 °F   
3

Shelf Life
3- 5 days   
Up to 3 days   

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Comparison of Types of Dairy Products

Types of Dairy Products

Types of Dairy Products


Comparison of Types of Dairy Products