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How to make Clotted cream and Lassi?


How to make Lassi and Clotted cream


How to make

Serving Size
100   
100   

Ingredients
Milk, Plain cream   
1 1/4 cups sugar, Milk, Yogurt   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Bowl, Measuring cup, Microwave oven, Pan, Stirrer   
Cardamom, Glass jar, Stirrer   

Time Duration
  
  

Preparation Time
1 hour   
10- 15 minutes   

Cooking Time
5   
NA   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
175.00 °F   
3
45.00 °F   
16

Shelf Life
Up to 3 days   
3- 5 days   

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Comparison of Dairy Products