How to make Lassi and Basundi?

Lassi

Basundi

Add ⊕

How to make

Serving Size

100

Ingredients

1 1/4 cups sugar, Milk, Yogurt

Cardamom, Charoli, Milk, Saffron strands, Sugar

Fermentation Agent

Things you need

Cardamom, Glass jar, Stirrer

2 Bowls, Sauce pan, Stirrer

Time Duration

Preparation Time

10- 15 minutes

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

45.00 °F39.20 °F

-20 383

👆🏻

Shelf Life

3- 5 days

How is Lassi and Basundi made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Lassi and Basundi. As we have already seen How to make Lassi? and How to make Basundi? individually, here you can actually compare the way Lassi and Basundi are made. Once you get to know how is Lassi and Basundi made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Lassi in just minutes. It takes 40 minutes to make Basundi. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.