How to make Kefir and Yak Milk?

Kefir

Yak Milk

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Kefir seeds, Whole milk

Not Applicable

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Glass container with lid, Cheesecloth, Strainer

Not Applicable

1.4 Time Duration

1.4.1 Preparation Time

10- 12 hours

Not Applicable

1.4.2 Cooking Time

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

99.00 °F84.00 °F

-20 383

1.5.2 Shelf Life

2- 3 weeks

Not Available

How is Kefir and Yak Milk made?

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