How to make Kefir and Custard?

Kefir

Custard

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Kefir seeds, Whole milk

Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Glass container with lid, Cheesecloth, Strainer

Bowl, Container, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

10- 12 hours

Not Available

1.4.2 Cooking Time

Unknown

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

99.00 °F39.20 °F

-20 383

1.5.2 Shelf Life

2- 3 weeks

5- 7 days

How is Kefir and Custard made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Kefir and Custard. As we have already seen How to make Kefir? and How to make Custard? individually, here you can actually compare the way Kefir and Custard are made. Once you get to know how is Kefir and Custard made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Kefir in just 20 minutes. It takes Unknown minutes to make Custard. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.