How to make Frozen Yogurt and Ryazhenka?
Ingredients
Milk fat, Milk solid, Sweetner, Yogurt Culture
Milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
Container, Stirrer
Preparation Time
30- 40 minutes
NA
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
1 Month
2- 3 weeks